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What's /b/ drinking tonight? pic related.

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What's /b/ drinking tonight? pic related.
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>>767509743
that looks delicious. i don't drink. maybe i can mix coke and milk?
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A holy city brewing ipa. Shits cash
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brain fluid
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>>767509743

Gin, heavy mix with white cran-peach cocktail and sour peach kolsch from ballast point. V. nice hot weather sip.
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>>767509743
The only thing I drink is the blood of Jesus Christ. Was he drunk when he died because his blood tastes like wine
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treehouse alter ego :0
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>>767510609
find something hazelnut flavored and mix with half and half
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>>767510915
or coffee flavored... hell just drink coffee if you don't drink alcohol
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>>767509743
iced coffee w/half-and-half. real niggas don't sleep
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>>767511166
because they are out on the streets half the time
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this shit.
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>>767509743
bleach
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>>767511621
kek
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>>767509743

i bartend and the only people i see ordering white russians are NEETs that think it's cool to drink that drink they saw on the big lebowski.


then again, i'm drinking cider right now, so who am i to judge?
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>>767509743
Angry Sailor:

1 oz simple syrup
1 oz lime
1.5 oz spiced rum
1/3 oz amaretto
3 oz angry orchard

shake with ice, serve
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Tonight we're having a Backwoods Bastard by Founders out of Grand Rapids, MI. Tasty
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post more pics
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>>767509743
White Russian or Colorado Bulldog? I prefer Colorado Bulldog. Shit tastes like a vanilla milkshakes but I hate Vodka.
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>>767510841
Poor Family Guy reference.
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Bud light/ some Bacardi for shooting.
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Estus

4 oz ginger beer
4 oz OJ (Sunny D even better)
2 oz cinnamon whiskey (your pick)
1 oz vodka

mix, pour over ice. serve, PRAISE THE SUN
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>>767509743
old fashioned
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>>767509743
Whiskey sour
2oz rye whiskey
.75oz lemon juice
.5oz simple syrup
1 egg white
Several ice cubes
Shake vigorously and top the froth with angostura bitters
Rinse and repeat
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>>767513998
yeah you ain't drinking no raw egg faggot. you're probably sitting in a ratty 20 year old broken recliner drinking gatorade and vodka
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>>767514075
nice
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>>767509743
For White Russians, this is the better coffee liquor to use. It's less sweet, more coffee flavored
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>>767509743
smirnoff with monster rehab and when i'm out of monster with orange juice.
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>>767512681

>carbonated cider
>shake
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>>767509743
I quit drinking, but I'm smoking weed.
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>>767514194
I eat 10 raw eggs every day faggot. salmonella from eggs is a meme
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>>767514488
it does pressurize the shaker a little bit, but not so much that I can't old it or open it without making a mess.

the angry orchard might suppose to be poured after shaking.. instructions didn't say either way. and when I get the drink at the restaurant, I don't get to see the bartender make it.
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Tap Water...
Yeah I'm a simple person.

I am eating wasabi ranch snap peas
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>>767514567
washed and pasteurized eggs..

it might be a different story if they were straight from the coop.
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>>767514567
You're right about raw eggs being safe as long as they're fresh, but why do you eat ten of them a day, familia?
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>>767514414
Noted, thanks for the tip. Sounds exactly like what I was looking for. Cheers anon.

Also pic related is my drink tonight.
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>>767514810
>it might be a different story if they were straight from the coop
They'd be even safer.
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>>767514857
ok, I'll bite.

care to elaborate how? or is it just because you say it is?
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>>767514810
I had 4 hens for several years and they never once gave me salmonella or anything else at all. Maybe in the 1950's when they stuffed 1,000 hens into 400 sq. Feet, but they actually are really safe to eat raw nowadays.
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>>767514939
Because it's fresher, and clean. When eggs do get salmonella it's when they're old, and even then it doesn't just happen. They get cross-contaminated with other shit.
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>>767515024
you'd still need to wash them though, no? otherwise you might as well be sucking them right out of the chicken's cloaca..
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>>767514839
I eat raw beef, chicken, eggs, and milk, because it's much easier to digest them raw and I don't feel dehydrated and shitty.
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>>767515024

But why? For what reason?
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Pretty good beer from my favorite brewery
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>>767515183
looks like shit
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>>767514851
It also has 30% alcohol, kahlua is 20%
https://www.diffordsguide.com/beer-wine-spirits/1637/toussaint-coffee-liqueur
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>>767515123
No need to wash them, I farmsit for a family every now and then and they have 65 hens and they don't wash the eggs or refrigerate them, they actually last for 5 weeks just sitting on their counter. Some entire countries don't wash their eggs
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>>767515234

Not the guy who posted but, care to elaborate?
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>>767515164
Much easier to digest and I hate the taste of cooked eggs. Lots of people say it's 100x better to eat them raw
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>>767515375

You didnt give an actual reason why not to, also
> Some entire countries.
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>>767515600
Why not to what?
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>>767515286
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>>767515579

Lots of people... you sure post a lot of vague supporting evidence. Maybe an entire country of people?
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>>767515375
well, if that works for you, fine.. do what you do and enjoy.

me, in the area I'm in, I'd have to go through great lengths out of my way to try those things your way. and not being accustom to it, my body wouldn't take to it to well immediately anyway. I'll stick to my controversially mass produced produce.
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>>767515234
No u
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>>767515524
just looks like basic shit made by every state's local craft brewer. nothing special at all. notice that nearly everyone here is drinking sophisticated liquors and raw eggs and that dude is just drinking supermarket beer
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>>767509743
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>>767514670
Grey goose? Disgusting.
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>>767510801
i was too, until fred called and ruined my evening
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>>767510841
he was actually a sentient grape
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>>767515710
No, there's a Youtuber called Sv3rige that does the same thing and he has a pretty big following, and I talk to people in the comments about their experiences with it.
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>>767512353
They taste good though...
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>>767515779

> Implying most of the people posting arent underage faggots on Google.

The thread is what are you drinking, not whats the most obscure mixed drink you can google.
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>>767510811
Must be good if you need to mix all that shit in to cover the taste
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>>767509743
Orange juice
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>>767515725
I don't eat cheap stuff though, all my beef and milk is grass fed, and most of my eggs are field fed and organic
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>>767515779
I never said it was anything fancy, just cause I'm not drinking raw eggs lmao
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>>767515988
these guys are drinking what they are posting. that's the thread.
> The thread is what are you drinking
right and i say it looks like shit
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ITT: Virgins who cant just kick back and sip some light beers. What kind of faggy bunch are you that you have to have a 5 ingredient mixed drink? Jesus...
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>>767516216
i bet you never even eat a raw egg you edgelord
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>>767511542
Don't talk shit about my beer-fu
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>>767515988
Google that, faggot.
Now I'm sad again cuz I'm out of Gentle Jack
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advocaat, where eggs and alcohol make sweet love
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>>767515690
Kek night /b/ros
>>
https://www.nytimes.com/2017/02/13/insider/why-do-americans-refrigerate-their-eggs.html

this says that by washing the eggs you actually help increase the odds of salmonella. that's why they get refrigerated
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>>767516192
>right and i say it looks like shit
And since you're not drinking it you can shove it up your snoody schmuck ass.
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>>767516216
Agreed. I know a guy who doesn't drink anything other than shitty gin cocktails and I don't get it. Beer tastes good and that's all I really need
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>>767509743
mmmm a creamy white russian
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>>767509743
drinking a glass of Jack Daniels straight
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>>767516636
with ice or water?
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>>767516571
probably more enjoyable than drinking that cheap garbage
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>>767516636
Different anon here, and I drinks it neat. Because I am sad
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>>767516788
It's amazing how desperately you're trying to make the big boys think the drink you googled makes you look cool.
You do know 4chan is an 18+ site, right?
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>>767509743
bepis
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>>767514759
How wasabi are they? I usually get the Habanero or mango chili ones
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>>767509743
What is that, a glass of iced semen?
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>>767515600
Yeah us refrigerated eggs cause they wash them and it takes of the natural coating that keeps salmonella out. Eurocuck just have them on a shelf room temp but i think it's cause they're poor mostly
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>>767517098
Not him but I had those before, they're not, they're mild as fuck it's like you're just eating green puffs with a crunchy middle.
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>>767517295
We need to post actual Scoville ratings on food in this country. Sick of "fiery" and "blazing hot" shit thats bland as fuck
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>>767517511
To be fair, that pack says nothing about being hot. They're wasabi ranch flavored. As far as flavors go, Ranch is as un-spicy as it gets since it's essentially sour-cream with salt and pepper at the core. and the wasabi they use is the processed wasabi paste you can find in any grocery store, dried which means it's lost all it's wasabi flavor.
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>>767517663
Wasabi is hot.
Wasabi is listed as flavor.
I'd expect it to be hot.
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>>767517663
well, even then, most wasabi is just horseradish anyway. gotta go to japan for true wasabi.. but there was something else about why they don't just import it, but I forget.
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>>767509743
I just had 2 bottles of Heineken. Recommend me a good beer.
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>>767517813
>Wasabi is hot.
>Wasabi is listed as flavor.

Wasabi is a garnish and while the flavor is generally listed the same, wasabi comes in all variations, from hot to sweet. Just because the one you were exposed to was hot doesn't mean all wasabi is hot, it's characteristic isn't the spiciness but the flavor itself, so if you expect to get hot every time you see wasabi listed as flavor then expect to be disappointed a lot.
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I was going to drink only a cup of green tea but ended eating 4 sandwiches with a Coke™, 2 beers, a box of cheese fingers and a chocolate bar. I'm a disgusting pig.
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>>767517934
Been drinking this for 21 years. Before hipsters thought it was cool
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>>767518154
coke (tm) huh faggot?
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>>767517813
Delicious is listed on ad
Delicious is delicious
They're most certainly not delicious
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>>767518109
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>>767517856
>but there was something else about why they don't just import it, but I forget.
The plant itself won't grow if there's too much around it so it has to be grown in small batches making it prohibitively expensive to mass produce.
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>>767518255
>Tumblr image
I don't get it?
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>>767509743
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>>767518280
>>767517856
even in Japan it's very often dyed horseradish
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>>767518320
Look at his toes
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>>767509743
And a cigar
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>>767518228
u are a faggot and a gay Lord that smells like tropical jew shit
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>>767518280
yeah, just as well.. there's a decent sushi buffet here, with real salmon, yellow tail, mackerel, tuna, white tuna, and all those others. but I'll still mix my soy sauce and wasabi together to dip the sushi rolls and nigiri and all that.

there are other sushi joints in town that aren't buffets that are good enough to eat the proper way, all conservative and whatnot.
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>>767518516
Okay? The fuck do his toes have to do with me telling you what wasabi is?
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>>767518195
I'll try looking around for it. What do you like about it the most?
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>>767509743
Tomintoul tlath. Pretty cheap and young for a single malt scotch, but it pairs nicely with a mild cigar.
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>>767518664
He has finger toes.
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>>767518244
The warning there is that they have the word 'eat' on the ad. Not a good sign if they have to tell you what is meant to be done with them.
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>>767518858
>What do you like about it the most?
It is cheap and has alcohol in it
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>>767518907
Yeah and?
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>>767518521
How does that compare to Booker?
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>>767510915
White Russian?
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>>767519081
I actually haven't had Bookers, man. Do you recommend?
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>>767519211
I highly do. Some of the smoothest I've tried. Kinda pricey, but worth it imho. Converted a buddy of mine from Basil Hayden with little more than a taste and he swore by it.
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>>767519875
Nice, ima get my hands on a bottle this weekend and try it out then
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>>767520098
Hope you enjoy it as much as I do. Shit, now I think I may need a bottle as well.
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When does casual drinking turn into alcoholism?
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>>767520436
When it turns from wanting a drink to needing a drink
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>>767520595
i dont drink but god do i need to
what does this make me
>>
I'm not drinking alcohol, I'm on cocaine
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>>767520595
I think I'm a borderline alcoholic then
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>>767520689
High risk for addiction
>>767520860
It isn't a problem as long as you restist the need. As soon as you drink despite not wanting to or knowing you shouldn't, that's when you need help.
>>
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> BEST DRINK IN THE WORLD <

Pour piping hot coffee into warmed glass until it is about 3/4 full.

Add the brown sugar and stir until completely dissolved.

Blend in whiskey.

Top with a collar of the whipped heavy cream by pouring gently over back of spoon.
>>
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Jim beam and filth. Watching the office
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>>767520436
I used to worry about this too. Then I broke up with my ex and discovered I rarely felt compelled to drink and now am much more selective about what I drink. I only drank daily when I was with her because she was drinking. She's a daily drinker so I was too. Now I can go several weeks with nothing and not have it cross my mind. Point being, this isn't an easy answer kind of question.
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>>767521124
So irish coffee with some flair?
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>>767520595
I'm trying to decide if I'm an alcoholic. I drink every night because I'm used to drinking every night. I haven't decided if I NEED to drink or not
>>
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>>767512681
what brands for the other ingredients. Capt. Morgan rum? Fresh lime or bottled? Any recommendations on good mid to bottom shelf amaretto?
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>>767521282
Drinking every night, at least to intoxication, is a drinking problem, but it is not alcoholism. Alcoholism is an a full blown addiction where you don't function properly sober
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>>767521475
For some reason that makes me feel better. At least I'm just drinking beers, eh?
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>>767521354
the recipie calls for Sailor Jerry spiced rum, and Dekuyper Amaretto, but I use Deserono.

fresh lime is always better than bottled, but I don't keep limes as they always go bad before I get to use them all, so RealLime for me.

actually made my own simple syrup:
1:1 water and sugar, boil and dissolve, let it cool, store in glass jar or bottle.
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>>767509743
>needs cum in his booze
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>>767521549
Beer makes you get fatter, but its harder to get drunk fast so you don't build a tolerance as quickly. It's a tradeoff.
>>
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>>767509743
>Hm,,,,he was behind??
>>
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who else is drinking coffee?
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>>767521748
I'm usually drinking stuff that's 9-10% so I only end up drinking 5 or so to get tipsy
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>>767509743
Kinda pissed I didn't have anything expendable in the fridge, dont want liquor, and didn't feel like digging through the racks, so settled on a gradis'chiutta ribolla gialla 2016 from Collio
>>
>>767512681
>>767521354
>>767521601
oh, I just saw I made a mistake on the recipe..

it's 3/4 amaretto, not 1/3.
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>>767510725
my nigga
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>>767521601
neat. thanks.

ive been meaning to find a reason to buy some amaretto. ive had a french connection a few times at a friends but they are too much for me.
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>>767512681
This is a horribly unbalanced cocktail.
All sugar. Shame on you.
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>>767522322
just following what I looked up after trying it at a bar. for all I know, what I found is wrong.

do you have a fix for it? --and not just "drink something else", but let's work with this and try a variation.
>>
>>767518521
>>767519081

Woodford is a straight up bourbon while Booker's clocks in at 100 proof. Gives it some extra bite.
If you want something delicious that doesn't break the bank, Old Grandad 114 is fantastic. Also Eagle Rare if you're feeling fancy.
>>
the sarrawr special

15 oz lime soda (sprite)
4 oz tequila
0.5 oz lemon extract
1̶ ̶g̶a̶l̶ ̶s̶e̶m̶e̶n̶
>>
just woke up from my day drinking adventures in the woods! i love hanging my hammock and drinking with no one around! today was sailor jerry!
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>>767522516
I do have a fix.

I would swap to brandy since Angry Orchard is an apple cider, and rum goes better with tropical flavors and molasses.
Your sweet should equal your sour, so the amaretto and simple together should be equal to the lime juice you add.
Since you're basically making a rum mule with Angry Orchard instead of ginger beer.
This sounds like a good cocktail to just roll between glasses, like a mule, rather than shaking. I would add everything together and then roll gently between two glasses a couple times until it is lightly mixed.

If you're looking for a good rum, Kirk & Sweeney 12 year is well-priced and tastes like magic.
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>>767522925
notes taken, thanks.

I find it hard to grasp that mixing isn't just mixing. shaking vs. stirred vs. rolled between glasses...

but I remember something like cloudy drinks should normally be shaken, and clear ones be stirred... or maybe the other way around. but does it REALLY make all the difference? apparently the goal isn't to make the mixture as homogeneous as possible.
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the blue orgasm bomb
>australian sparkling wine
>blue curacao caviar

get on my level plebs
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>>767522925
so it should be more like this:

1 oz brandy
3/4 oz amaretto
1 oz simple syrup
1 3/4 oz lime
3 oz angry orchard

roll back and forth between glasses lightly (I'm guessing no ice at all for any of the mixing)

pour in a glass, over ice? or no ice?
>>
>>767523238
Not gonna lie, I am thrilled you even give a fuck about what I'm blabbering about.

Stirring, rolling, and shaking are three very different styles of mixing a cocktail.
Shaking does two things: It dilutes and aerates the cocktail. Dilution is good because it blends the cocktail together and keeps it from being too high proof and unenjoyable. Aeration is important because smell dictates much of your tasting power, and a cocktail with sour and sweet components needs to be shaken in order for it to have the proper flavor and mouthfeel. (Think just vodka and orange juice in a glass. Not a cocktail. Just kind of sad and gross.)
Stirred cocktails only do one thing. They dilute the cocktail without aerating it. This is an important difference because most stirred cocktails are heavily spirit forward, and the goal of spirit forward cocktails is to not be able to smell the booze. If you smell the booze, all you'll taste is harsh alcohol rather than all the beautiful notes hiding in the liquors, vermouths, cordials, etc. Stirred cocktails rely heavily on proper garnishes (herbs, citrus peels, cherries) in order to bring out these tasting notes. Think of an orange peel for an old fashioned, a lemon peel for a martini, a luxardo cherry for an Aviation.
Rolling is somewhere between the two. Rolling is good for cocktails with an effervescent component so that it mixes and lightly dilutes the cocktail without giving up the carbonation that *makes* the cocktail. You wouldn't want a flat Jagerbomb or Moscow Mule.

There's a lot more to cocktails than people give credit to. I find it endlessly fascinating.
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>>767523611
looks like it has mold in it famalam
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>>767523661
That's more balanced, but I would recommend bringing the volume of your sweet and sour parts down so that the rum/brandy and Angry Orchard flavors can shine. Your cocktail is all about the spirit and the Angry Orchard, so you want those flavors to be put on stage with the sweet and sour components backing it up and giving balance.
Maybe something like this?:

1.5oz rum/brandy
0.25oz amaretto
0.75oz simple syrup
1oz lime

Add together, roll once or twice, add the Angry Orchard, roll again, and then keep in the glass. You don't want too much ice, otherwise it will melt and dilute your drink over time as you sip.
>>
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it actually tastes pretty good
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>>767524219
ok. I'll try it tomorrow evening when I get home from work with the spiced rum. don't have brandy on hand but might be able to pick up some on the weekend for this and other possible drinks.

mixology is pretty neat, though I don't know how deep I'd want to get in to it.

but it really helps to know the fundamentals, or some basics like you've taught me already:

>what different mixing actually does and is for
>sweets should equal sour (any time sweets and sours are used together?)
>back off on the sweet/sour when the drink isn't about that.
>rum better with tropical flavors
>>
>>767524735
For sure man. Even if you don't want to get deep into it, there's a few basic rules out there that can teach you how to make drinks like a pro.
I don't know if you entertain, but you already know more than most people do.

I don't know if you have any red wine, but making a rum mule with 2oz rum, 1oz lime, 1oz simple, 1oz red wine, 4oz ginger beer is absolutely delicious. If you made that for some random chick you have over, I'm sure she'd be impressed.

Not gonna lie, listening to me ramble about cocktails has seriously made my night, anon. Thanks.
>>
>>767524735
https://www.youtube.com/watch?v=LP2f5EKnk3g
Different guy, but an easy rule of thumb is a 2:1:1 ratio of spirit:acidity (sour):sweat.
>>
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This is probably o e of the better threads I've seen on /b/ in a really long time. Cheers to all of you for making this such a good read.
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